Food Consumption in Space

While it may be desirable to eat foods while in space, many circumstances occur that disallow the exposure to the environment. [1] If microorganisms infiltrate the vehicle, eating is discontinued. [2] extreme radiation areas prevent exposure to the environment for eating purposes. [3] Chemical hazards prevent eating due to potential contamination with food products. The suit worn by the personnel must have ionic stabilizing energy flowing through a special 3 metal wire mesh within the suit. This system eliminates expunging of ions for heating, cooling, and metabolism; as well as other corporeal functions. The body is suspended from aging similarly to a pyramid that prevents total disintegration of molecules from a dead body; and preventing decay. The personnel may subsist without eating or drinking fluids for a minimal of 50,000 years; and a maximal of trillions of years. No aging, disintegration, gravitational molecularic disintegration, decay, or other “normal function would be experienced with the energetical stabilization performed. There would be no loss of ions, electrons, or fluids from overexertion similarly. This system requires specialized energy which must be monitored and regulated for proper usage in space. This is the simplest of all systems utilized for this purpose.